Cooking Demonstration
Cooking Demonstration
Watch as one of our chefs prepares a three-course gourmet meal, then partake in each course. Enjoy a glass of Virginia wine for a nominal fee. Join us every Monday for this great Massanutten tradition!
Mondays
12 - 2 pm (seating at 11:30 am) | At the Massanutten Conference Center
Cost: $50 per person
Must be booked in advance to event date. Reservations are required. Book online or call for reservations @ 540.289.4978.
July Menu
Course 1: Cucumber cantaloupe salad topped with fresh crab with a lime vinaigrette
Course 2: Rack of lamb with a mint yogurt sauce
Course 3: Banana’s Foster
August Menu
Course 1: Peach blueberry bruschetta topped with pancetta
Course 2: Pesto chicken and tortellini
Course 3: Banana’s Foster
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness, especially if you have certain medical conditions.