Food Menu
Leaders & Lures
Wild Caught Eastern Shores Oysters on ½ Shell | $16
Served with cocktail and mignonette sauces.
Steamed and Spiced Shrimp | ½ Pound $12 | Pound $20
Served with fresh horseradish cocktail.
Sticky Chicken Bites | $12
BBQ swicy chicken breast meat with house made BBQ and pineapple chunks.
Bavarian Pretzel | $12
Served with cheddar cheese sauce and whole grain mustard.
From the Garden
Tossed Salad | Small $8 | Large $13
Crispy greens and fresh veggies with choice of dressing.
Splash's Wedge Salad | $13
Iceberg wedge with bacon, cheddar, tomato, onions, and cucumber with choice of dressing.
Topped with Fried Oysters | $19
Dressing Choices: Bleu Cheese, ranch, east coast ranch, raspberry vinaigrette, honey mustard, and balsamic vinaigrette.
From The Farm
Local Angus Chopped Steak | $19
Local ground Angus patty with mushroom gravy served with fries and steamed veggies.
Country Ham with Red-Eye Gravy | $22
Virginia salt cured ham fried in butter and finished with gravy made from brown sugar and coffee. Served with choice of two sides.
From The Bay
Virginia Etouffee
Creamy shrimp flavor stew with Surry County country ham, onion, celery, and sweet peppers. Finished over rice with choice of chicken breast, fried shrimp, fried oysters, or combo fried shrimp and oysters.
Add choice of:
Chicken | $17
Fried Shrimp | $19
Fried Oyster | $20
Combo (shrimp & oysters) | $20
Fish Fry | $20
Fried surf fish, oysters, or shrimp Choose all 3 or just 1 however you like comes with Blue Ridge tartar, fries, hush puppies, and slaw.
Handhelds
All handhelds served with French fries.
Local Angus Cheese Burgers | $17
Grilled local Angus patty with lettuce, tomato, onion, pickle and choice of cheese.
Po Boy | $16
Fried shrimp and oysters with Blue Ridge tartar on a hoagie with a splash of etouffee.
Virginia Club | $16
Grilled chicken breast, salt cured ham, cheddar cheese, lettuce, and tomato. Served on sliced white bread.
Splash's Steak Sandwich | $19
Seared ribeye with green tomato bacon jam. Served on a hoagie roll.
Accompaniments
A la carte pricing on sides $5.
French Fries | Hush Puppies | Slaw | Steamed Veggie Medley
Tadpoles
Hotdog With Fries | $8
Chicken Tenders With Fries | $11
Pasta Noodles With Butter or Red Sauce | $10 | Add Shrimp $2 each
Fried Shrimp Basket | $10
Drinks
Free Soda Refills | $4
Pepsi, Diet Pepsi, Ginger Ale, Mug Root Beer, Dr. Pepper, Mountain Dew, Starry, Lemonade, Iced Tea
Coffee | $4 (Regular or Decaffeinated)
Hot Tea | $4 (Regular or Decaffeinated)
Milk | $4
Great Finishes
Pineapple Upside Down Cake | $10
House-made cake with fresh pineapple, butter, and brown sugar.
Banana Crème Pie | $9
Milkshake Special | $8
Ask server for selection!
Lily Pad Cupcake | $6
Vanilla cupcake topped with a lily pad sugar cookie and gummy frog.
20% gratuity will be added to parties of 8 or more. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food-borne illness, especially if you have certain medical conditions.