Cooking Demo

Mon 1^st Jul 2024 11:30AM – 2PM

Watch as one of our chefs prepares a three-course gourmet meal, then partake in each course. Enjoy a glass of Virginia wine for a nominal fee.

12 - 2 pm (seating at 11:30 am) | At the Massanutten Conference Center
Cost: $50 per person

Must be booked in advance to event date. Reservations are required. Book online or call for reservations @ 540.289.4978.

Reserve Now

July Menu
Course 1: Cucumber cantaloupe salad topped with fresh crab with a lime vinaigrette
Course 2: Rack of lamb with a mint yogurt sauce
Course 3: Banana’s Foster

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness, especially if you have certain medical conditions.