Entertainment & Dining Calendar

Cooking Demo

Wed 30^th Oct 2024 11:30AM – 2PM

Watch as one of our chefs prepares a three-course gourmet meal, then partake in each course. Enjoy a glass of Virginia wine for a nominal fee.

12 - 2 pm (seating at 11:30 am) | At the Massanutten Conference Center
Cost: $50 per person

Must be booked in advance to event date. Reservations are required. Book online or call for reservations @ 540.289.4978.

Reserve Now

October Menu
Course 1: Cajun Shrimp & Cheesy Grits
Course 2: Hunter Chicken Served with Roasted Root Vegetables
Course 3: Banana’s Foster

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness, especially if you have certain medical conditions.